Warm Up with Snow Day Soup and Muffins

Julie VoudrieJulie's Crumbs BlogLeave a Comment

What goes better on a bone-chilling cold day than a comforting, delicious bowl of hot soup? Just a few days ago, we had our first snowfall of the season here in Northeast Tennessee and single digit lows right behind it.  This recipe is perfect for those snow days when the kids are home from school and you need to keep … Read More

Julie VoudrieWarm Up with Snow Day Soup and Muffins

Last Chance Blast Before Holidays Pass

Julie VoudrieJulie's Crumbs BlogLeave a Comment

We all know what comes after the holiday blitz of December: the gym workouts and kale smoothies of January. But before we step into our New Year’s Resolutions, there’s still New Year’s Eve and Day to celebrate. So enjoy one last chance to indulge in decadence with these delicious treats, perfect to serve with your family and friends. To watch us … Read More

Julie VoudrieLast Chance Blast Before Holidays Pass

Party Time, not Work Time

Julie VoudrieJulie's Crumbs BlogLeave a Comment

We love all those Holiday parties, but who likes all the work? In our first on-location segment for Daytime Tri-Cities and Food City Fridays, out of my own kitchen, Danielle, (my oldest daughter and side kick from TLC’s Next Great Baker), and I share some time saving hints that will put the ho-ho-ho back into your Holiday celebrations. Make it … Read More

Julie VoudrieParty Time, not Work Time

Santa-Worthy Cookies

Julie VoudrieJulie's Crumbs Blog1 Comment

These two holiday favorites are Santa-approved and are certain to put you on the ‘nice’ list at your house this Christmas season!   Pecan Tassies Yields 24 small tassies  Not quite a cookie, not quite a pie, this delightful little treat is the perfect size to satisfy any holiday sweet tooth. Who needs an entire piece of pecan pie when … Read More

Julie VoudrieSanta-Worthy Cookies

The Secret is Out! Let Them Eat Cake 2

Julie VoudrieJulie's Crumbs BlogLeave a Comment

Want to know a secret? I’ve been saving my very best recipes for one special class, but now the secret is out and YOU can get the inside scoop, in person and hands on! Join me at ETSU for Let Them Eat Cake 2 and discover the same recipes and techniques that I’ve used on national television and as a … Read More

Julie VoudrieThe Secret is Out! Let Them Eat Cake 2

On a Roll…with Pumpkin Rolls!

Julie VoudrieJulie's Crumbs BlogLeave a Comment

Pumpkin Roll This classic recipe just screams Thanksgiving. While the baking and mixing is simple, the technique is intimidating at first, but not difficult to master. Make sure and follow the instructions and the timing carefully, or you will end up with a broken cake and/or a gooey mess. At our house, we make two each Thanksgiving: one with nuts, … Read More

Julie VoudrieOn a Roll…with Pumpkin Rolls!

Holiday Baking with Julie Class at ETSU

Julie VoudrieJulie's Crumbs Blog2 Comments

Make some extra special Holiday memories this season at my latest ETSU class, Holiday Baking with Julie! Just in time for the Holidays, I’m putting together my favorite Thanksgiving and Christmas recipes —  gingerbread, pumpkin rolls, pecan tassies, candy cane cookies and more — and sharing them with you. Join me at ETSU’s Foods Lab Kitchen on Mondays, November 14th, … Read More

Julie VoudrieHoliday Baking with Julie Class at ETSU

Halloween Ideas for the Kids on Food City Friday

Julie VoudrieJulie's Crumbs BlogLeave a Comment

As Halloween draws closer, Daytime is on location at Food City, featuring all sorts of holiday fun. Here’s the ideas displayed on my segment, with the youngest trick-or-treaters in mind.                 As you can see, there is so much you can do with veggies, sandwich cookies, candy, and even olives, to put a smile on your kids’ face, … Read More

Julie VoudrieHalloween Ideas for the Kids on Food City Friday